Leading Food Supplier
in Singapore Since 2005
Fresh & Timely
As we strive to provide the freshest produce. We have a tight and timely schedule that opens Monday or Tuesday each week with a cut off the same Friday at 11am or the next Monday at 11am. Meeting this timing will ensure the orders are ordered and imported promptly from the source country by the next weekend for consolidation and quick delivery.
Freshly Imported & Delivered On-Time
As we strive to provide the freshest produce. We have a tight and timely schedule that opens Monday or Tuesday each week with a cut off the same Friday at 11am or the next Monday at 11am. Meeting this timing will ensure the orders are ordered and imported promptly from the source country by the next weekend for consolidation and quick delivery.
ORDER
MONDAY BEfore 5pm
RECEIVE
NEXT FRIDAY / SATURDAY
| Image | Name | Summary | Price | Buy |
|---|---|---|---|---|
 | Gillardeau Speciales Oysters - Special Gillardeau From Fri, 17 Jul 2026 | Gillardeau Speciales Oysters have a really sweet taste with notes of dried fruit. They also have a firm and thick meat and a slight crunch. | Login to view pricing | |
 | Gillardeau Speciales Oysters – Special Irlande (Special Irish) From Fri, 17 Jul 2026 | N3 x 48pcs Some of the cleanest, most consistent, and well-balanced oysters to come out of the Atlantic. Their shells can take on beautiful hues of green, a reflection of the algae-rich waters that feed and nurture these oysters | Login to view pricing | |
 | Navarre L’Antilope Oysters From Fri, 17 Jul 2026 | The Antilope -1858-, through its history, its color, its shape and its subtle taste will … | Login to view pricing | |
 | Blue Lobster From Fri, 17 Jul 2026 | Price per 2 Pieces | Login to view pricing | |
 | Brown Crab From Fri, 17 Jul 2026 | Price per 2 Pieces | Login to view pricing | |
 | Wild Fish & Seafood - Wild Turbot (Fresh) From Fri, 17 Jul 2026 | Head-on with Skin, Gutted | Login to view pricing | |
 | IV Regia di Sardegna - Mullet Bottarga (Whole) From Fri, 10 Jul 2026 | 90-100g | Login to view pricing | |
 | IV Regia di Sardegna - Tuna Bottarga (Grated) From Fri, 10 Jul 2026 | 100g About IV Regia di Sardegna IV Regia di Sardegna focuses on seafood, especially tuna, … | Login to view pricing | |
 | IV Regia di Sardegna - Colatura di Alici Cetara - Anchovies Extract From Fri, 10 Jul 2026 | 100ml / Btl | Login to view pricing | |
 | IV Regia di Sardegna - Anchovies Fillet in Oil From Fri, 10 Jul 2026 | 720g / Jar | Login to view pricing | |
 | Monk Fish Tail From Fri, 17 Jul 2026 | Price per Piece | Login to view pricing | |
 | Langoustines From Fri, 17 Jul 2026 | Price (3kg) per Box | Login to view pricing | |
 | Salmon Label Red From Fri, 10 Jul 2026 | Price (3kg+) per Piece | Login to view pricing | |
 | Bar de ligne (Sea Bass) From Fri, 17 Jul 2026 | Price per Piece | Login to view pricing | |
 | Cod - Norway From Fri, 17 Jul 2026 | Price (~3kg) per piece | Login to view pricing | |
| Cod Loin Skinless From Fri, 17 Jul 2026 | Price (3kg) per Box | Login to view pricing |
| Image | Name | Summary | Price | Buy |
|---|---|---|---|---|
 | Famiglia Fiorini - Balsamic Vinegar Modena IGP Aged 5 Fiorini Oro 25 Years From Fri, 10 Jul 2026 | 250ml per Bottle | Login to view pricing | |
 | Famiglia Fiorini - Balsamic Vinegar IGP Monovarietal Lambrusco From Fri, 10 Jul 2026 | 250ml per Bottle | Login to view pricing | |
 | Famiglia Fiorini - Balsamic Vinegar IGP Monovarietal Sangiovese From Fri, 10 Jul 2026 | 250ml per Bottle | Login to view pricing | |
 | Famiglia Fiorini - Balsamic Vinegar IGP Monovarietal Trebbiano From Fri, 10 Jul 2026 | 250ml per Bottle | Login to view pricing | |
 | Famiglia Fiorini - Aged Condiment Vinegar Pink 10 Years From Fri, 10 Jul 2026 | 250ml per Bottle | Login to view pricing | |
 | Famiglia Fiorini - White Aged Vinegar Agrodolce From Fri, 10 Jul 2026 | 500ml per Bottle | Login to view pricing | |
 | Famiglia Fiorini - Saba Antica Cooked Must From Fri, 10 Jul 2026 | 250ml per Bottle | Login to view pricing | |
 | Famiglia Fiorini - Balsamic Vinegar Modena IGP From Fri, 10 Jul 2026 | 500ml per Bottle | Login to view pricing | |
 | Frantoio Galioto - Extra Virgin Olive Oil Nocellara From Fri, 10 Jul 2026 | 500mL Nocellara is a superior category of extra virgin olive oil, with an intense and … | Login to view pricing | |
 | Frantoio Galioto - Extra Virgin Olive Oil Biancolilla From Fri, 10 Jul 2026 | 500mL Biancolilla oil exhibits fruitiness, green grass, almond, sweetness, bitterness, medium pungency, and notes of … | Login to view pricing | |
 | Frantoio Galioto - Extra Virgin Olive Oil Moresca From Fri, 10 Jul 2026 | 500mL The Extra Virgin Olive Oil Moresca IGP is a monocultivar oil from Moresca, olive.a … | Login to view pricing | |
 | Cucumbers in Brine From Fri, 10 Jul 2026 | 650g per bottle / Price per Bottle Natural cucumbers in brine (gherkins) | Login to view pricing | |
 | Boletus - Porcini Mushrooms From Fri, 10 Jul 2026 | 250g per bottle / Price per Bottle Pickled Boletus with Premium Procini Mushrooms in Brine Packed | Login to view pricing | |
 | Sauerkraut From Fri, 10 Jul 2026 | 820g per bottle / Price per Bottle High-quality Sauerkraut made in Poland | Login to view pricing | |
 | Fries, Straight Cut From Fri, 10 Jul 2026 | 6 x 2 kg | Login to view pricing | |
 | Fries, Shoestring From Fri, 10 Jul 2026 | 6 x 2 kg | Login to view pricing | |
 | Pasta Ricco made in Italy From Fri, 10 Jul 2026 | 20 x 500g | Login to view pricing |